Our ambition at HB Ice Cream is to be the protagonist for a Happier Planet!  Here are some goals we are working on to achieve this mission.  And some actions as well!

Greenhouse Gases

Helping to tackle climate change

  • Reduce GHG from refrigeration

  • As the world's largest producer of ice cream,we will accelerate

  • our roll-out of freezer cabinets that use climate-friendly(hydrocation) refrigerants

  • We have already purchased 450,000 units with the new refrigerant.We will purchase a further 850,000 by 2015

Sustainable Sourcing

Growing for the future

  • Sustainable cocoa

  • We will source cocoa sustainably for our Magnum ice cream by 2015

  • All other cocoa will be sourced sustainably by 2020